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Organic wines: New trend that sets the tone

get to know organic wines! Many people nowadays prefer to drink liquors made under some environmental care precepts, and among this group of beverages we can find organic wines. Organic wines, also known as ecological, biological and biodynamic wines, arise from processes that seek to give continuity to the natural balance of the environment and from cultural and ancestral practices and techniques that guarantee their quality.

For some winemakers, respect for the land is very important, as it provides what is necessary to achieve high quality harvests that give rise to a new trend. Organic wines have undoubtedly been positioning themselves in the taste of many lovers of good wine. Understanding what organic wines are and their characteristics will allow us to enter a new world of elaboration of natural wines in favor of nature.

what are organic wines?

Organic wines are those produced without the use of aggressive and invasive practices, so herbicides, pesticides, fertilizers or any other toxic industrially produced products are totally prohibited.

Organic wines prioritize the use of natural products such as compost, and the soil in which the vines are harvested is protected with mulch, so everything is practically natural. Its taste is identical to that of a traditional wine and although it has the same elaboration process, some previous methods are very different as we have seen.

Characteristics of organic wines

Organic wines are increasingly in demand, which has led many large wineries to venture into the production of this type of wines that have a total respect for the land and the environment. Among the main characteristics of organic wines we can mention the following:

  • No pesticides are used.
  • If there are diseases in the grapes, only permitted products are used, such as Bordeaux stock, which is made from lime, copper sulfate and water.
  • For fermentation, the use of indigenous or selected yeasts is authorized, without prior genetic modifications.
  • The use of cold, clarification by means of natural proteins or bentonites, filtration with filtering earth and the restricted use of sulfur dioxide are used.
  • Its production process is cleaner and environmentally friendly.
  • Only new or used glass containers may be used for bottling.
  • Only whole or agglomerated natural cork stoppers may be used.

Benefits of organic wines

Organic wines have a great benefit: they are free of pesticides, herbicides and fertilizers, which makes them a very tempting option for those who want to take better care of themselves. Organic wines are made according to the exhaustive care of the grapes, which contributes directly to maintaining good health. Among the benefits of organic wine we can find the following:

  • Organic wine is more easily metabolized than ordinary wine, and because it contains less sulfites, the body suffers less from the effects of alcohol in the body, thus avoiding headaches the next day.
  • It is an ideal broth for those wine lovers who are susceptible to sulfites
  • Organic wine grapes, as they are harvested organically, contain more Vitamin C, iron, phosphorus and magnesium, which contributes to the care of our body’s defenses and keeps our bones stronger.
  • Organic wines are rich in polyphenols, a substance that contributes in slowing down the aging of the skin, dermis tissues and is rich in antioxidants.
  • It releases endorphins from the body, so drinking a glass of organic wine helps to avoid depression, calms the pain of chronic diseases and strengthens our immune system.
  • Consuming organic wine contributes greatly to the environment.

what are organic wines?

Organic wines maintain the balance of production with the environment, which makes them an ideal bet for those who feel respect for nature. Nowadays, many wineries and winegrowers have been in charge of producing these organic wines, which have become a very important boom in the wine industry, so maintaining a balance between the environment and production is a successful job.

Although it is not easy for some to understand that it is possible to cultivate vineyards without the use of pesticides and herbicides, and that it is through the use of indigenous yeasts that the must is fermented, organic wines are a sensory experience.

Having nothing to envy to traditional wine, organic wine has the same organoleptic qualities and its quality is unsurpassed. Among the organic wines that can be found in the market we have:

Animal Chardonnay – Ernesto Catena Vineyards Winery

This is an organic white wine made in the Uco Valley, Argentina, in 2017 unctuous and enveloping, which makes it a wise choice for those looking for something natural with great flavor and quality. Characteristics of Organic Animal Chardonnay Organic Wine

  • Appearance: Pale yellow color with green hues.
  • Aroma: In nose we can find fruity, citric aroma, with notes of yeast and toasted bread.
  • Taste: In the mouth it is pleasant, smooth with a persistent finish.
  • Pairing: Ideal with fish, grilled chicken, salads, appetizers of all kinds.
  • Type of grape: It is made with Chardonnay.
  • Elaboration: It has a fermentation and skin maceration in press for 6 hours, 30% fermented in French oak and 70% in stainless steel tanks between 15 and 17 degrees.
  • Price: Its price ranges between 7 dollars.

Adobe Reserva Merlot – Emiliana Winery

This is an organic red wine made in the main wine valleys of Chile, ideal to enjoy with the closest ones. Its quality, flavor and persistence will envelop the palate of the most incredulous. Characteristics of Adobe Reserva Merlot Organic Wine

  • Appearance: Intense ruby red color of great depth and brilliance.
  • Aroma: In nose we can find notes of red fruit and hints of toast, vanilla, chocolate generated by the wood, highlighting the fruit over all the others.
  • Taste: In the mouth it is a full-bodied, silky, velvety and balanced wine.
  • Food Pairing: Ideal with pasta, white meats and pizza.
  • Type of grape: It is made with Merlot.
  • Aging: 20% in French and American oak barrels for 6 months.
  • Price: Its price ranges between 6 dollars.

Breva Sauvignon Blanc 2017 – Alpamata Winery

It is an organic white wine fermented with indigenous yeasts and fractionated without stabilizing, without fining and without filtering, which allows you to enjoy a delicious broth with one hundred percent natural flavor. Characteristics of the Organic Wine Breva Sauvignon Blanc 2017

  • Appearance: Yellow color with golden hues.
  • Aroma: In nose we can appreciate fruity notes among which pear, pineapple and white flowers stand out, giving it a fascinating tropical profile.
  • Taste: In the mouth it is a fresh, frank wine with a delicious sustained finish.
  • Pairing: Ideal with rice, pasta, chicken, fish and appetizers of all kinds.
  • Type of grape: It is made with Sauvignon Blanc.
  • Winemaking: Fermented for 4 months in barrels with indigenous yeasts without temperature control and bottled unfiltered on its lees.
  • Price: Its price ranges between $10.

Amicie Miei 2018 – Stella Crinita Winery

This is an organic blend that will leave more than one thirsty palate breathless, its natural winemaking process under precepts of environmental protection manages to generate a very special unique broth. Characteristics of Amicie Miei 2018 Organic Wine

  • Appearance: Ruby red color of medium to high intensity.
  • Aroma: In the nose we can find complexity, which highlights a first layer of aromas where herbaceous notes such as mint and in a second layer aromas of black fruit stand out.
  • Taste: In the mouth it is a frank wine with herbal and fruity nuances that make it pleasant, its acidity is moderate and its tannins are well marked without being invasive.
  • Food Pairing: Ideal with meats, pizzas, pasta with sauces, chicken.
  • Type of grape: It is made with Petit Verdot and Barbera.
  • Aging: It rests in cement eggs and the remaining 15% is aged in French oak barrels of third use for 7 months.
  • Price: Its price ranges from $5.6.

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