wines

do you know Sauternes wines? Sauternes is where the most famous sweet wines of the land come from, they are always white made from botrytized grapes, a method by which the grapes concentrate sugar and lose moisture. Its wines range in color from medium yellow to deep golden, and can vary in sweetness from simply dry to intensely sweet and cloying, depending on the style of the estate and the ripeness of the vintage with… Sauternes Wine: A sweet taste from France

do you know Bianchi wines? Bianchi wines are synonymous with quality and prestige, the best of Italy in San Rafael in the Republic of Argentina, which has its own vineyards located adjacent to the wineries and in other estates throughout the province of Mendoza. Tradition, quality and good wines are made by this wonderful family winery who throughout four generations has managed to keep alive the dream of its founder Don Valentin Bianchi. San Rafael… Bianchi Wines: Tradition with Argentine Flavor

Do you know Barbaresco wine? Italy is known worldwide for being one of the largest producers of wine, and it is in the north of this wonderful country that one of the favorite classics for all lovers of good wine is produced. In Piedmont, in the area known as Langhe, a variety is produced with the Nabbiolo vine, which has been classified within the Denomination of Controlled Origin and Guarantee (DOCG) since 1980. Barabaresco is… Barbaresco wine: Red wine of pure Italian quality

do you know Brachetto wine? Italy has always been known for producing good wines thanks to its privileged land that gives great vine harvests, which results in wines with a lot of flavor, body and aroma. In the Piedmont region in northeastern Italy, a wine with great distinction is produced, the Brachetto, a light sweet wine and very subtle sparkling wine that is the delight of many. Italy is not only art and fabulous gastronomy,… Brachetto Wine: The Sweet Taste of Seduction

have you tasted a Pingus wine? Pingus wine is classified as the best in Spain and the most expensive, its artisanal method of elaboration and its production of 6,000 bottles per year make it a special wine. Pingus is the result of two vineyards over 80 years old in the heart of the Ribera del Duero and is vinified with whole red grapes from the country in foudres and malolactic fermentation in new barrels. what… Pingus Wine: One of the best red wines in the world